Recipe Rock Cakes Mary Berry

Recipe Rock Cakes Mary Berry. To make Mary Berry rock cakes, you need to follow these steps: Step 1: Prepare the Baking Sheets Preheat your oven to 200°C (180°C fan) or 400°F.; Line a baking tray with parchment paper.; Step 2: Mix the Dry Ingredients

Chocolate Chip Rock Cakes: Replace dried fruit with chocolate chips for a sweeter treat Mix Quickly: Combine ingredients quickly to avoid overworking the dough, which can make the cakes tough

Old Fashioned Mary Berry Rock Cakes British Classics

These traditional cakes are a nice blend of sweet dried fruit in a light cake batter Rock cakes may have a rugged name, but they're tender and crumbly with just the right amount of. Variations for Old-Fashioned Rock Cakes Wholemeal: Experiment with using wholemeal self-raising flour for wholesome rock cakes

. Mary Berry's rock cakes are a classic treat that can be prepared quickly and require just a few ingredients Preheat the oven: Preheat the oven to 400°F (Convection 350°F) and grease two large baking sheets generously.; Prepare the mixture: Measure the flour into a large bowl and rub in the margarine until the mixture resembles fine breadcrumbs.Add the sugar and sultanas, and toss together to mix

. Making rock cakes using Mary Berry's recipe is fun The recipe can be prepared swiftly in thirty minutes and served up to 6 individuals